Gramma's Pasty's

Making these with my Gramma is a memory I will never forget and always Cherish.
2 Cups Flour
12 TBSP Crisco
1 tsp. Salt
1/4 Cup Cold Water
1/2 lb. Ground Beef
1/2 Cup Chopped Onions
2 Potatoes Shaved
Cut Crisco into flour until mixed. Add salt and water. Form into 2- 3 balls and Refrigerate 30 minutes. Roll dough out onto floured surface. Cut into Circles the size of a Pie Tin. Return Circles to Refrigerator. Cut onions and slice potatoes. 
Fill Circle with 1 cup of potatoes, 1/2 lb Hamburger in each. and 2 TBSP. Onion. Fold in half and pinch middle all the way across the top. Will look like a football. Place onto a cookie sheet and Bake @ 400 degrees for one hour. Turning the cookie sheet at 1/2 hour mark. 
Serve with Ketchup.
Inspired By : Maria Teckley


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