Sesame Chicken

A family recipe

Serves 2

2 Skinless Boneless Chicken Breasts

1/2 Cup Soy Sauce

4 TBSP. Melted Butter

1/4 Cup Sesame Seeds

2 Sleeves of Ritz Crackers crushed

1/4 tsp. Ground Ginger

Preheat oven to 450 degrees Fahrenheit 

In a medium bowl, combine soy sauce, ground ginger and melted butter. In another medium bowl, combine crushed Ritz crackers & sesame seeds. Cut the raw chicken into strips or bite size pieces. Soak the pieces in the soy sauce mixture and then coat them with the ritz cracker mixture. place onto a foil covered cookie sheet 1/2 inch apart. Bake for 15-20 minutes. The breading should be golden brown. Always check to make sure the chicken is cooked through. 

I like to serve this with Rice. SoyVay Sesame sauce is delicious over the entire dish. You could also just use more soy sauce. Or I like to dip the chicken in a spicy mustard sauce that I make from, 2 parts Dijon Mustard, 1 part Horseradish.